Garlic Tomato Pizza Bread 🍅🌿
Ingredients
- 1 glass of warm water
- 1 cup of warm milk
- Half a glass of oil
- 1 tablespoon of sugar
- 1 teaspoon salt
- 1 fresh yeast
- flour as it takes
For the above:
- 100 g butter at room temperature
- 1 pinch finely chopped parsley
- 3 tablespoons of olive oil
- 4 cloves of grated garlic
- 1 teaspoon of thyme
- other materials
- 200 g grated cheddar cheese
- 3 tomatoes
- Olives
Preparation:
For the interior material
We take all the ingredients into a bowl and mix them well with the help of a spoon.
For the dough
We take all the ingredients except flour in a suitable bowl, mix them well, then gradually add flour and knead our dough, we get a soft dough, we leave our dough to ferment for an hour, we divide the fermented dough into two equal parts, flour the counter and roll our dough in a round shape with a rolling pin, place it on the baking tray that we have laid the oiled paper on with a knife. we make square-shaped scratches on it, we apply half of our buttery sauce on it, we reserve the other half for the other dough, we sprinkle cheddar cheese on it, line it with tomatoes olives, bake it in the oven at 200 degrees for 15 minutes, then bake it until it turns golden, bon appetit for those who will try it 🤗💕