Today, I have a delicious meal suggestion with a very elegant look and taste.
You can serve it with rice or puree on the side.
Meatballs with Garnish
ingredients :
- 500 g minced meat
- 1 onion
- 1 egg yolk
- 2 tablespoons of breadcrumbs
- 1 teaspoon cumin
- 1 teaspoon ground red pepper
- 1 teaspoon of salt
- Half a teaspoon of black pepper
For the sauce;
- 1 teaspoon tomato paste
- 1 teaspoon of chili paste
- 1.5 cups of hot water
- 1 teaspoon of salt
To put in and on;
- 1 jar garnish
- 1 tablespoon of butter
- Salt and little pepper with the tip of a teaspoon
- Grated cheddar cheese
Preparation:
We mix the ingredients given for the meatballs and knead it well. We take tangerine-sized pieces from the prepared mortar and shape the bowl. We arrange the dishes in the oven dish and prepare the side dish. In the pan where we put butter, we add a little salt and pepper and saute a little. Then we distribute them into the bowls. We put them in hot water for the sauce. We throw the tomato paste and salt and pour it over our food after mixing. We cook the meatballs in the preheated 180-degree oven until they are cooked.
